0203 715 9100
  info@dawatrestaurants.co.uk

79. VEGETABLE BIRYANI - £ 7.25
Basmati rice cooked with fresh vegetables and cashew nuts flavoured with saffron
and a touch of mint served with Raita.

80. MURG LUCKNAWAI BIRYANI - £ 8.25
Layers of chicken, basmati rice with saffron, Lucknawai herbs and spices cooked in
Nawabi style and served with Raita.

81. HYDERABADI BIRYANI (CHICKEN / LAMB / PRAWN) - £ 8.25 / £ 8.85 / £ 10.95
Marinated lamb and basmati rice simmered with traditional Indian spices and
finished with kewara & saffron, served with Raita.

82. CHETTINAD BIRYANI (CHICKEN / LAMB / PRAWN) - £ 8.25 / £ 8.95 / £ 10.95
Fiery chettinad style the Raw chicken/mutton/prawn pieces are marinated and
cooked with rice dum style, served with Raita.

83. KESARI JINGA BIRYANI - £ 13.95
Basmati rice cooked with king prawns flavoured with saffron in Kerala style served
with Raita.

BACK TO MAIN COURSE