0203 715 9100
info@dawatrestaurants.co.uk

64. CHICKEN TIKKA MASALA - £ 10.00
Chicken tikka cooked with spice, onions, tomatoes/ fenugreek and finished with butter & cream.

65. METHI CHICKEN - £ 10.00
Chicken breast cooked in spices, onions, and tomatoes with fresh fenugreek leaves
& finished with a cream.

66. BUTTER CHICKEN - £ 10.00
Breast of Chicken cooked with spices, dry fenugreek (kasuri methi), ginger,
green chilli and fresh tomatoes base gravy & finished with a dash of butter and cream.

67. MURGH KALI MIRCH (CHICKEN) - £ 10.00
Chicken sautéed in onions, ginger, garlic, oriental spices and black pepper corn.

68. CHICKEN TIKKA TAWA MASALA - £ 10.50
A thick Panjabi tawa sauce cooked with chicken tikka, herbs, and cubes of fresh
tomatoes, onion, green pepper and coriander.

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